Prized chiles' from Hatch, New Mexico are folded into whipped cream cheese for a rich, delectable dip! Delight your bagels and wraps, whisk into scrambled eggs, or simply dip a chip!
Gluten-Free
Keto-Friendly
Low-Carb
Low-Sugar
INGREDIENTS: Cream Cheese (Pasteurized milk, canola oil, cheese culture, mono and diglycerides, salt, carob bean gum, xanthan gum, apocarotenal), Hatch Chile Peppers (chile peppers, salt, water, citric acid, trace of calcium chloride), Water, Salt, Jalapeno Peppers (dehydrated), Onion (dried), Sodium Acid Sulfate, Sodium Benzoate and Potassium
Benzoate (as preservative), Crushed Red Chile Peppers.
CONTAINS: Milk. MADE IN THE USA